Chicken Divan Recipe: Chicken Divan is the ultimate comfort food—creamy, cheesy, and downright delicious. Originating in the 1950s at the Divan Parisien Restaurant in New York City, this casserole-style dish has since become a household staple. It’s the perfect way to combine tender chicken and vibrant broccoli under a luscious sauce, all topped with a golden crust.
Loved for its simplicity and versatility, Chicken Divan can effortlessly transition from a weeknight dinner to a potluck favorite. With this guide, you’ll learn how to make it step-by-step, ensuring success every time.
Ingredients Required for Chicken Divan
To make Chicken Divan, you’ll need the following ingredients:
- Chicken: 2-3 cups, cooked and shredded
- Broccoli: 3-4 cups, fresh or frozen
- Cream of Chicken Soup: 1 can (10.5 oz)
- Mayonnaise: 1/2 cup
- Sour Cream: 1/2 cup
- Cheddar Cheese: 1 cup, shredded
- Lemon Juice: 1 tablespoon
- Breadcrumbs: 1 cup
- Butter: 2 tablespoons, melted
- Salt and Pepper: To taste
Tips for Selecting Ingredients:
- Opt for rotisserie chicken for a time-saving option.
- Use fresh broccoli for a brighter flavor, though frozen works well too.
- Sharp cheddar cheese enhances the dish’s depth of flavor.
Tools and Equipment Needed
Here’s what you’ll need:
- Baking dish (9×13 inches works best)
- Medium saucepan
- Mixing bowls
- Whisk or spoon for blending the sauce
- Knife and cutting board for prepping chicken and broccoli
Optional but Handy:
- A steamer for broccoli
- Food processor for finely shredding cheese
How to Make Broccoli Chicken Divan
Step 1: Preparing the Chicken
Chicken is the star of this dish, so it’s crucial to get it right.
Choose Your Chicken:
- Rotisserie chicken works wonders for convenience.
- Alternatively, boil or bake 2-3 chicken breasts until fully cooked, then shred.
Shredding Tips:
- Use two forks to pull the chicken into bite-sized pieces.
- For a finer texture, pulse in a food processor.
Season as Needed:
- Add a pinch of salt and pepper to enhance the chicken’s flavor.
Step 2: Creating the Sauce
The sauce is what makes Chicken Divan irresistible. It’s creamy, tangy, and oh-so-satisfying.
- Ingredients: Combine cream of chicken soup, mayonnaise, sour cream, lemon juice, and half of the cheddar cheese in a bowl.
- Whisk Together: Stir until the mixture is smooth and creamy.
- Season and Taste: Add salt and pepper to suit your preferences.
- Consistency Tip: If the sauce feels too thick, add a splash of milk or chicken broth to loosen it up.
Step 3: Assembling the Dish
Now comes the fun part—layering the ingredients in your baking dish!
- Layer 1: Spread the shredded chicken evenly across the bottom.
- Layer 2: Blanch the broccoli (if fresh) and layer it over the chicken.
- Layer 3: Pour the prepared sauce over the chicken and broccoli, ensuring even coverage.
Pro Tip:
- Use a spatula to smooth the sauce for an even bake.
Step 4: Adding the Topping
What’s a casserole without a crunchy topping?
Combine Breadcrumbs and Butter: Mix melted butter with breadcrumbs until well-coated.
Add Cheese: Sprinkle the remaining cheddar cheese over the sauce before adding the breadcrumb mixture on top.
Optional: For extra crunch, include a handful of crushed crackers or slivered almonds.
Step 5: Baking the Chicken Divan
It’s time to let your oven work its magic.
Preheat the Oven: Set it to 375°F (190°C).
Bake: Place the casserole in the oven and bake for 25-30 minutes, or until the top is golden brown and bubbling.
Cool Slightly Before Serving: Let the dish rest for 5 minutes to set the layers.
Step 6: Garnishing and Serving
Presentation can elevate any dish, and Chicken Divan is no exception.
Garnishing Options:
- Sprinkle freshly chopped parsley or green onions over the top for a pop of color.
- Add a light dusting of paprika for a subtle smoky flavor and enhanced appearance.
Serving Suggestions:
- Serve Chicken Divan with a side of steamed rice, egg noodles, or mashed potatoes to soak up the creamy sauce.
- Pair it with a light green salad or roasted vegetables for a balanced meal.
Pro Tip:
- Use a wide spatula to lift servings cleanly from the baking dish while keeping the layers intact.
Common Variations of Chicken Divan
One of the best things about Chicken Divan is its adaptability.
Protein Alternatives: Swap chicken with turkey, shrimp, or even tofu for a twist.
Vegetable Substitutes: Use cauliflower, green beans, or asparagus instead of broccoli for a new flavor profile.
Low-Carb/Keto Version: Replace breadcrumbs with crushed pork rinds or almond flour.
Gluten-Free Adaptation: Use gluten-free breadcrumbs and ensure the soup base is free of gluten.
Spice it Up: Add a pinch of cayenne pepper or red chili flakes to the sauce for some heat.
Tips for Meal Prepping and Storage
Chicken Divan is an excellent candidate for meal prep, whether for busy weekdays or hosting guests.
Make-Ahead Instructions:
- Assemble the casserole up to the topping stage and cover tightly with aluminum foil.
- Store it in the refrigerator for up to 2 days before baking.
Freezing Tips:
- Assemble the dish in a freezer-safe container. Skip the breadcrumb topping until ready to bake.
- Freeze for up to 3 months. Defrost in the fridge overnight before baking.
Reheating Leftovers: Warm in the oven at 350°F (175°C) for 15-20 minutes or microwave in individual portions.
Nutritional Information
Here’s a general breakdown of Chicken Divan’s nutritional content per serving:
| Nutrient | Amount |
|---|---|
| Calories | ~450 kcal |
| Protein | ~28g |
| Carbohydrates | ~18g |
| Fat | ~30g |
| Fiber | ~3g |
Note:
- Values may vary depending on ingredient brands and portion sizes. Adjust to fit your dietary needs.
Why You’ll Love This Recipe
Chicken Divan is a meal that delivers on all fronts. It’s hearty enough to satisfy a hungry crowd, versatile enough to accommodate dietary preferences, and simple enough for even novice cooks to master. The blend of creamy sauce, tender chicken, and crunchy topping creates a comforting experience in every bite.
Whether you’re making it for a special gathering or as a freezer-friendly meal, this dish is guaranteed to impress. So, roll up your sleeves and give it a try—you won’t be disappointed!
FAQs about Chicken Divan Recipe
What is Chicken Divan?
Chicken Divan is a classic American casserole dish that typically features chicken and broccoli in a creamy sauce, topped with cheese and breadcrumbs, then baked to golden perfection. It’s known for its rich flavor and comforting qualities, making it a family favorite.
What ingredients do I need for Chicken Divan?
To make Chicken Divan, you will need cooked chicken (breast or thigh), broccoli florets, cream of chicken soup, mayonnaise, cheese (typically cheddar or parmesan), lemon juice, and breadcrumbs. Some recipes also include curry powder or mustard for added flavor.
Can I use frozen broccoli instead of fresh?
Yes, frozen broccoli can be used in Chicken Divan. Ensure that it is thawed and drained well to avoid excess moisture in the casserole.
How long does it take to bake Chicken Divan?
Chicken Divan typically bakes for about 30 minutes at 350°F (175°C). The dish should be heated through and the top golden brown and bubbly.
Is Chicken Divan suitable for freezing?
Yes, Chicken Divan can be frozen before or after baking. If freezing after baking, allow the casserole to cool completely before wrapping it well and freezing. Thaw in the refrigerator overnight and reheat in the oven until warm throughout.
What can I serve with Chicken Divan?
Chicken Divan pairs well with a simple green salad, steamed rice, or crusty bread to soak up the creamy sauce. For a low-carb option, serve it with additional steamed vegetables or a cauliflower mash.
Are there any variations to the traditional Chicken Divan recipe?
Yes, many variations exist, including using different types of cheese, adding mushrooms or onions, or substituting the cream of chicken soup with a homemade white sauce. Some people also like to add almonds or other nuts for added texture.
Conclusion
Chicken Divan is more than just a casserole; it’s a celebration of flavors and textures that brings people together. From its creamy base to its golden topping, every layer of this dish is designed to delight. Now that you have this step-by-step guide, it’s time to make your own version of this classic recipe. Gather your ingredients, follow the instructions, and enjoy the magic of Chicken Divan.
